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Worthing

Spring has Sprung, Baking has begun......Again!

  • Could be our usual one to keep them sweet!

This will be agreed by members and I will update. Get thinking caps on!

Additional info

Refreshments available

David

Event organiser

Who's Going?

  • Profile photo of David
    David
    Bakewell cake
  • Profile photo of Sassy
    Sassy
    Lemon and Poppy
  • Profile photo of Dawn Parks
    Dawn Parks
    Passionfruit cake with orange blossom and mint tea syrup
  • Profile photo of gypsy
    gypsy
    Courgette & apple
  • Profile photo of Caroline Burness-Smith
    Caroline Burness-Smith
    hummingbird cake
  • Profile photo of LesleyC
    LesleyC
    carrot cake
  • Profile photo of Hazel
    Hazel
    Lemon semolina cake
  • Profile photo of Daniel
    Daniel
    Peace & Sour Cream cake
  • Profile photo of Julie Dudley
    Julie Dudley
    Not sure yet

Points to remember

  • Each cake must be large enough to slice into around 8 - 12 good slices.
  • Sorry, but no cupcakes, muffins, brownies, cookies, pies or tarts.
  • Anyone can join in. It's not a competition, no judging, just a lot of fun. And you get to take cake home.
  • A baker can bring a guest, but you must indicate this at the time of booking.
  • A cake loving guest does not have to bring a cake. They get to eat cake and can take cake home too.
  • Full location details will be sent via Private Message to those who have Booked a Place
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